| | | | Recipe | Author | Category |
| 2 | Spanish Rice | David Nelson | Side Dishes/Salads/Vegetables |
| 10 | Hot German Potato Salad | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 14 | Spaetzle | David Nelson | Side Dishes/Salads/Vegetables |
| 26 | Caramelized Vidalia Onions | Jeffrey Buben | Side Dishes/Salads/Vegetables |
| 27 | Chicken and Bacon Salad | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 33 | Baked Onion | Jeffrey Buben | Side Dishes/Salads/Vegetables |
| 36 | Garlic Pasta | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 62 | Macaroni And Cheese | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 71 | Macaroni Salad | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 77 | Honey and Bacon Glazed Barbeque Beans | John Folse | Side Dishes/Salads/Vegetables |
| 92 | Caesar Salad | Lidia Bastianich | Side Dishes/Salads/Vegetables |
| 99 | Zucchini Fritters | Alice Waters | Side Dishes/Salads/Vegetables |
| 105 | Creamed Spinach | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 106 | Candied Yams | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 121 | Herbed Fusilli, Artichoke, Endive and Raddichio Salad | Cynthia Bowan | Side Dishes/Salads/Vegetables |
| 141 | Roasted Root Vegetables | Lidia Bastianich | Side Dishes/Salads/Vegetables |
| 145 | Guadalajara Rice | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 146 | Eggplant Parmigiana | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 152 | Strozzapreti or Priest Chokers | Lidia Bastianich | Side Dishes/Salads/Vegetables |
| 158 | Cheese and Olive Roulades | John Folse | Side Dishes/Salads/Vegetables |
| 159 | Summer Tomato Salad | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 179 | Red and Golden Beets with Blood Orange, Endive, and Walnuts | Alice Waters | Side Dishes/Salads/Vegetables |
| 185 | Warm Asparagus Spears with Aged Gouda and Sherry Vinaigrette | Jody Adams | Side Dishes/Salads/Vegetables |
| 202 | Pineapple Thai Fried Rice | Matin Yan | Side Dishes/Salads/Vegetables |
| 234 | Perogies (canadian) | C2C Archive | Side Dishes/Salads/Vegetables |
| 233 | Emeril Lagasse: Emerilized Pilau | Emeril Lagasse | Side Dishes/Salads/Vegetables |
| 235 | Asian Ambrosia Salad | Michael Elsener | Side Dishes/Salads/Vegetables |
| 236 | Roasted Eggplant Towers | Michael Elsener | Side Dishes/Salads/Vegetables |
| 265 | Authentic Chinese Fried Rice | C2C Archive | Side Dishes/Salads/Vegetables |
| 264 | Creamy Corn Casserole | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 287 | Spiced Sweet Potato Purée with a Gingerbread Topping | Daniel Bouloud | Side Dishes/Salads/Vegetables |
| 290 | Foie Gras Mashed Potatoes | David Nelson | Side Dishes/Salads/Vegetables |
| 288 | Squash Blossoms Stuffed with Herbed Cheese in Fritter Batter | Jody Adams | Side Dishes/Salads/Vegetables |
| 292 | Al Forno's Mashed Potatoes | Johanne Killeen/George Germon | Side Dishes/Salads/Vegetables |
| 286 | Asparagus Salad | Lidia Bastianich | Side Dishes/Salads/Vegetables |
| 285 | Traditional Mandarin Fried Rice | Ming Tsai | Side Dishes/Salads/Vegetables |
| 291 | Italian Vegtarian Casserole | Paul Prudhomme | Side Dishes/Salads/Vegetables |
| 289 | Grilled Corn Succotash | Waldy Malouf | Side Dishes/Salads/Vegetables |
| 300 | Wild Rice with Cherries and Hazelnuts | Mollie Katzen | Side Dishes/Salads/Vegetables |