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Herb Butter for Seafood or Artichokes

Ingredients

(1 servings)

1/2 c Butter
1 ts Paprika
1 tb Green scallions
1/4 ts Oregano
1/4 ts Marjoram
1/4 ts Basil
1 Clove garlic, crushed
3 tb Fresh parsley, chopped
1/2 ts Soy sauce

Instructions

Melt butter over medium heat and stir in remaining ingredients. Simmer 5 minutes. Serve warm. May be refrigerated and reheated when needed.

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