Main Courses
BeefPoultry
Seafood
Lamb
Pork
Game
Casseroles
Vegetarian
Pasta
Sandwiches
Starters
SoupsSalads
Desserts
DessertsBreads
BreadsCuisine
AfricanAmerican
Cajun & Creole
Caribbean
Chinese
Cuban
French
German
Middle Eastern
Italian
Indian
Japanese
Mexican
Eastern European
Spanish & Portuguese
Thai
Vietnamese
UK Cuisine
Methods
BakedFried
Grilled
Stir-Fried
Roasted
Poached
Steamed
Broiled
Barbecued
Review/Rate this Recipe
Save to MyRecipes
Rating: 

Lo-Cal Dressing
Ingredients
(4 servings)
1 c Plain yogurt
1 cl Garlic; crushed
1 ts Salt
1 ts Mint; chopped*
1/4 ts Pepper
1/2 Medium cucumber
Instructions
Combine all ingredients and mix until blended. Pour over tossed greens. *If using dried mint, decrease to 1/2 t.
Reviews
Ask a Chef: Pro chefs solve your culinary woes
Professional Community Forums
Pros and students ask questions, share ideas, and discuss industry trends.

