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Title: Crab & Avocado Cocktail
Yield: 6 Servings
Ingredients
1 c crab meat; cooked
2 ea avocados; peeled & chopped
2 ea jalapeno chiles; *
1/4 c tomato; chopped, 1 small
1/4 c lime juice
2 tb olive or vegetable oil
2 tb onion; chopped
2 tb cilantro; fresh, snipped
1 ea clove garlic; finely chopped
3/4 ts salt
1 pepper; dash of
1 1/2 c lettuce; finely chopped
1 lemon or lime wedges
Instructions
* Jalapeno Chiles should be seeded and finely chopped.
Title: Crab & Avocado Cocktail
Yield: 6 Servings
Ingredients
1 c crab meat; cooked
2 ea avocados; peeled & chopped
2 ea jalapeno chiles; *
1/4 c tomato; chopped, 1 small
1/4 c lime juice
2 tb olive or vegetable oil
2 tb onion; chopped
2 tb cilantro; fresh, snipped
1 ea clove garlic; finely chopped
3/4 ts salt
1 pepper; dash of
1 1/2 c lettuce; finely chopped
1 lemon or lime wedges
Instructions
* Jalapeno Chiles should be seeded and finely chopped.
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