Review/Rate this Recipe Save to MyRecipes Rating:

Title: Matzo Meal Popovers
Yield: 12 Servings

Ingredients

    1/3 c  margarine
    2/3 c  water
      1 c  matzo meal
    1/2 ts salt
      1 ts sugar
      3    eggs

Instructions

Bring margarine and water to a boil. Add dry ings. all at once, stirring.
Remove from heat, and beat in eggs, one at a time. Drop
into greased muffin tins, filling halfway. Bake 20 min. at 425F. Turn off
heat, and let sit in oven 10 min. Put tins on racks, and
slit popovers to let steam escape. Remove from tins to racks after 4 min.

- - - - - - - - - - - - - - - - - -

Contributor: My files

Preparation Time: 0:00

Reviews

Become a Chef

Turn Your Passion into a Profession

Getting to culinary school is easier than you think

Choose a Culinary School
 
Entry Quantity:
From:
To:

Result:

Turn Your Passion into a Profession


Popular Cities
San Francisco
New York
Chicago
San Diego
Las Vegas
Dallas

Browse Hospitality Schools
Rating: <<< Click on spoon to rate recipe.

Please confirm your username and password to complete your review.
Email Address: Password:

If you are not a member, join now!
Register Here