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Title: Baked Pork Chops With Bread
Yield: 4 Servings
Ingredients
4 thick pork chops
Salt & pepper
1 tb brown sugar
1 md onion; chopped
1 tb Worcestershire sauce
1 lb can Boston baked beans
Margarine
Instructions
Season chops with salt and pepper; brown well in pan. Place in shallow
baking dish. Dot with margarine. Mix remaining ingredients and pour over
chops. Bake for 1 hour at 350 degrees.
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Preparation Time: 0:00
Title: Baked Pork Chops With Bread
Yield: 4 Servings
Ingredients
4 thick pork chops
Salt & pepper
1 tb brown sugar
1 md onion; chopped
1 tb Worcestershire sauce
1 lb can Boston baked beans
Margarine
Instructions
Season chops with salt and pepper; brown well in pan. Place in shallow
baking dish. Dot with margarine. Mix remaining ingredients and pour over
chops. Bake for 1 hour at 350 degrees.
- - - - - - - - - - - - - - - - - -
Preparation Time: 0:00
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