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Title: Bacon & Cheese Eggs
Yield: 6 Servings
Ingredients
6 hard cooked eggs
3 tb mayonnaise
2 sl crisp bacon
2 ts vinegar
1/4 c grated cheddar
1/8 ts salt
Instructions
Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and
salt. Fill egg white halves. Top with crumbled bacon.
From: Barbara Younger (FCTP67A) - Prodigy Posted by: Debbie Carlson -
Cooking Echo
Title: Bacon & Cheese Eggs
Yield: 6 Servings
Ingredients
6 hard cooked eggs
3 tb mayonnaise
2 sl crisp bacon
2 ts vinegar
1/4 c grated cheddar
1/8 ts salt
Instructions
Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and
salt. Fill egg white halves. Top with crumbled bacon.
From: Barbara Younger (FCTP67A) - Prodigy Posted by: Debbie Carlson -
Cooking Echo
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