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Title: Blue Cheese Potatoes Au Gratin
Yield: 4 Servings
Ingredients
4 lg potatoes (2 1/2 lbs) peeled
1 and
1 sliced 1/4 thick
1 c heavy cream
1 c milk
2 tb garlic, finely chopped
1/2 ts salt
1/4 ts pepper
1/8 ts nutmeg
6 oz blue cheese
2 sl white bread, coarsely
1 crumbled
Instructions
Combine potatoes, cream, milk, garlic, spices and 1/2 cheese. Simmer
5-7 minutes, stirring occasionally. Put in an 8" square buttered
baking dish and top with cheese and bread crumbs. Bake at 350F 35-40
minutes until potatoes are fork tender and top is browned.
Serves 6
Title: Blue Cheese Potatoes Au Gratin
Yield: 4 Servings
Ingredients
4 lg potatoes (2 1/2 lbs) peeled
1 and
1 sliced 1/4 thick
1 c heavy cream
1 c milk
2 tb garlic, finely chopped
1/2 ts salt
1/4 ts pepper
1/8 ts nutmeg
6 oz blue cheese
2 sl white bread, coarsely
1 crumbled
Instructions
Combine potatoes, cream, milk, garlic, spices and 1/2 cheese. Simmer
5-7 minutes, stirring occasionally. Put in an 8" square buttered
baking dish and top with cheese and bread crumbs. Bake at 350F 35-40
minutes until potatoes are fork tender and top is browned.
Serves 6
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