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Title: Four Cheese, Pasta And Beef
Yield: 1 Servings
Ingredients
6 oz penne or other tube pasta
3/4 lb ground beef
1 cn 14 1/2 oz chunky pasta style
1 stewed tomatoes (delmonte)
1 c sliced green onions
1 pk (3 oz) cream cheese
1/2 c shredded swiss cheese
1/2 c shredded parmesan cheese
1/2 c shredded sharp cheddar
-cheese
Instructions
Cook pasta as package directs; drain. In skillet brown meat. Salt and
pepper to taste.
Add tomatoes; cook uncovered until slightly thickened. Stir in onions
and cream cheese. Toss with remaining ingredients. Cover 2 minutes to
melt cheeses.
Prep and cook time: 30 minutes
Title: Four Cheese, Pasta And Beef
Yield: 1 Servings
Ingredients
6 oz penne or other tube pasta
3/4 lb ground beef
1 cn 14 1/2 oz chunky pasta style
1 stewed tomatoes (delmonte)
1 c sliced green onions
1 pk (3 oz) cream cheese
1/2 c shredded swiss cheese
1/2 c shredded parmesan cheese
1/2 c shredded sharp cheddar
-cheese
Instructions
Cook pasta as package directs; drain. In skillet brown meat. Salt and
pepper to taste.
Add tomatoes; cook uncovered until slightly thickened. Stir in onions
and cream cheese. Toss with remaining ingredients. Cover 2 minutes to
melt cheeses.
Prep and cook time: 30 minutes
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