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Title: Guacamole Bean Tacos
Yield: 1 Serving

Ingredients

      1 pk taco shells
     15 oz refried beans
           Guacamole; see recipe
           chopped onions
           chopped tomatoes
           shredded cheddar cheese

Instructions

Use the guacamole from the guacomole Salad recipe.

Heat taco shells in preheated 250 degrees oven until thoroughly heated, 5
minutes. In small aucepan cook refried beans over low heat, stirring
frequently, until heated thoroughly.

for each taco, spoon 2 rounded tablespoons each, beans and guacamole into a
taco shell, sprinkle with onion, tomaot and cheese. May also add a little
chopped lettuce.

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Preparation Time: 0:0

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