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Title: Amish Shoo Fly Pies
Yield: 1
Ingredients
crumb mixture
2 c. flour
3/4 c. brown sugar
1/3 c. margarine
1/2 tsp. nutmeg
1 tsp. cinnamon
syrup mixture
1 c. molasses
1/2 c. brown sugar
2 eggs
1 c. hot water
1 tsp. baking soda, dissolved
-in the hot w; ater
2 unbaked 8" pie crusts
Instructions
Mix crumb ingredients together until crumbs are formed. In separate bowl,
mix syrup ingredients together. Pour 1/2 of syrup into each pie shell, then
top each with crumbs, using 1/2 on each. Bake at 400 degrees for 10
minutes. Reduce heat to 350 degrees and bake for 50 more minutes. Cool
completely before cutting.
Title: Amish Shoo Fly Pies
Yield: 1
Ingredients
crumb mixture
2 c. flour
3/4 c. brown sugar
1/3 c. margarine
1/2 tsp. nutmeg
1 tsp. cinnamon
syrup mixture
1 c. molasses
1/2 c. brown sugar
2 eggs
1 c. hot water
1 tsp. baking soda, dissolved
-in the hot w; ater
2 unbaked 8" pie crusts
Instructions
Mix crumb ingredients together until crumbs are formed. In separate bowl,
mix syrup ingredients together. Pour 1/2 of syrup into each pie shell, then
top each with crumbs, using 1/2 on each. Bake at 400 degrees for 10
minutes. Reduce heat to 350 degrees and bake for 50 more minutes. Cool
completely before cutting.
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