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Title: Sirloin Steak Nectarine Sukiyaki
Yield: 1 Servings

Ingredients

      2 lb sirloin steak
      2 lg onions
      8    green onions
    1/4 lb mushrooms
      1 cn (5oz) bamboo shoots
      4    fresh nectarines
    1/2 c  soy sauce
      2 tb sugar
    1/2 c  condensed beef broth
      1    hot cooked rice

Instructions

Cut steak crosswise into thin slices, saving fat. Cut onions into thin
wedges; slice green onions, including tops, into 2" lengths. Slice
bamboo shoots & mushrooms. Slice nectarines to make 2 cups. Grease
skillet by rendering steak fat. Remove fat; brown beef quickly. Add
sliced vegetables. Combine soy sauce, sugar & broth; add to meat
along with nectarines. Simmer 5 minutes. Serve over hot rice.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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