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Amanda's Angel Food Cake

Ingredients

(1 servings)

11 Egg white
1 1/2 c Sugar
1 c Flour
1 ts Cream of tartar
1/8 ts Salt
1 ts Vanilla

Instructions

DIRECTIONS ------------------------------------------------------------ Sift the dry ingredients together 4 times. Beat the egg whites until dry. Fold dry ingredients into eggs. Add flavoring and bake at 250-F for 1 hour. This cake should be baked in an ungreased angel food pan.

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