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Title: Tangy Broiled Salmon
Yield: 1 Servings

Ingredients

      2 tb melted butter
      2 tb vinegar
      2 tb catsup
      1 tb worcestershire sauce
      1 lb salmon fillets
      1    lemon wedges

Instructions

Combine butter, vinegar, catsup & Worcestershire. Place fish, skin
side down, on broiler: brush with sauce. Broil 6" from heat for 15
minutes, brushing often with sauce. Serve with lemon wedges.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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