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Title: Aidells Lemon Chicken Sausage Pasta
Yield: 6 Servings

Ingredients

      1 lb angel hair pasta
      4    aidells lemon chicken
      1    sausage -- sliced
      2 tb olive oil
      2    tomatoes, red ripe -- diced
      2 tb lemon juice, fresh
     20    leaves fresh basil -- cut
      1    into strips
      5 tb fresh parsley -- minced
      1    salt and pepper -- to taste
      1    parmesan cheese -- grated

Instructions

While pasta is cooking to al dente in salted boiling water, saute sausage
in oil for 4-6 min. until heated through. Add tomatoes, lemon juice,
basil, and parsley. Drain pasta and toss with mixture until well coated.
Season with salt and pepper and sprinkle with grated parmesan cheese.

Posted to EAT-L Digest - 27 Jun 96

Date: Fri, 28 Jun 1996 10:51:10 -0700

From: "laurie@sonic.net"

Recipe By : Bruce Aidell

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