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Title: American Mexican Beans
Yield: 1 Servings
Ingredients
1 lg can; (20 oz.) frijoles
1/2 lb sharp cheddar cheese; grated
1 lg onion; (or 2 medium ones),
-chopp
1 tb salsa jalape=f1a
Instructions
Melissa Hill Moore
"Salsa jalape=F1a;" is a fiery condiment made with ripe jalape=F1o chilis.
It can be replaced in this recipe with any hot sauce that suits the taste.
Combine all the ingredients and cook thoroughly over very low heat. Be very
careful, since it burns easily.
Posted to recipelu-digest by LSHW on Feb 09, 1998
Title: American Mexican Beans
Yield: 1 Servings
Ingredients
1 lg can; (20 oz.) frijoles
1/2 lb sharp cheddar cheese; grated
1 lg onion; (or 2 medium ones),
-chopp
1 tb salsa jalape=f1a
Instructions
Melissa Hill Moore
"Salsa jalape=F1a;" is a fiery condiment made with ripe jalape=F1o chilis.
It can be replaced in this recipe with any hot sauce that suits the taste.
Combine all the ingredients and cook thoroughly over very low heat. Be very
careful, since it burns easily.
Posted to recipelu-digest by LSHW
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