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Title: Anise Hyssop Honey Butter
Yield: 1 Servings
Ingredients
1/2 c honey
3/4 c butter; softened
2 tb chopped anise hyssop flowers
Instructions
From: arielle@bonkers.taronga.com (Stephanie da Silva)
Date: Sat, 22 Apr 1995 11:28:04 GMT
Cream honey and butter, mixing until well blended. Stir in flowers. Use
on pancakes, waffles or muffins. Store in refrigerator.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Title: Anise Hyssop Honey Butter
Yield: 1 Servings
Ingredients
1/2 c honey
3/4 c butter; softened
2 tb chopped anise hyssop flowers
Instructions
From: arielle@bonkers.taronga.com (Stephanie da Silva)
Date: Sat, 22 Apr 1995 11:28:04 GMT
Cream honey and butter, mixing until well blended. Stir in flowers. Use
on pancakes, waffles or muffins. Store in refrigerator.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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