Review/Rate this Recipe Save to MyRecipes Rating:

Title: Caribou Marinade 1- Juniper
Yield: 1 Batch

Ingredients

      1 c  water
    1/4 c  vinegar
     10    peppercorns
      1    sprig thyme
      1    garlic clove
      1 tb brown sugar
      1 c  dry red wine
    1/4 c  veg oil
      5    juniper berries or tbl gin
      3    bay leaves
      1    grating of nutmeg
      1    hot sauce

Instructions

Combine ingredients in a non metal bowl. Enough for 10 chops or 5
large steaks. Cover and marinade 2 days or longer. Turn daily. The
strained marinade can be used as a BBQ baste or incorporated into
gravies and sauces afterwards.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip

Reviews

Ask a Chef: Pro chefs solve your culinary woes

Professional Community Forums

Pros and students ask questions, share ideas, and discuss industry trends.
Entry Quantity:
From:
To:

Result:

Turn Your Passion into a Profession


Popular Cities
San Francisco
New York
Chicago
San Diego
Las Vegas
Dallas

Browse Hospitality Schools
Rating: <<< Click on spoon to rate recipe.

Please confirm your username and password to complete your review.
User name: Password:

If you are not a member, join now!
Register Here