Review/Rate this Recipe Save to MyRecipes Rating:

Title: Carrot-Oatmeal Cookies With Orange Frosting
Yield: 1 Servings

Ingredients

      2 c  sifted whole wheat flour
      1 ts baking powder
    1/4 ts baking soda
    1/2 ts salt
    1/4 ts nutmeg
    1/4 ts cinnamon
      1 c  rolled oats
      1 c  raisins; (optional)
    1/2 c  butter or oil
      1 c  brown or raw sugar
      2    beaten eggs
    1/3 c  milk
  1 1/2 c  grated raw carrot

Instructions

Notes: By Cynthia J. Phipps, Lehighton. The Times News. PA.

Sift flour, measure and sift with baking powder, baking soda, salt and
spices. Add rolled oats, raisins (optional). Cream fat and sugar. Mix well.
Drop by teaspoon onto a greased baking sheet. Bake 15 minutes at 350ø. Let
cool.

Frost with icing made with powdered sugar that a small amount of orange
juice has been added to right consistency to spread on cookies.

Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998

Reviews