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Title: Fried Rice #04
Yield: 6 Servings

Ingredients

      1 c  sliced green onion
      2 tb oil or shortening
      1    salt & pepper
    1/2 c  green pepper; chopped
      3 c  hot cooked rice

Instructions

Saute onions and peppers in oil until tender. Add rice. Toss lightly, add
salt & pepper. Serves 6.

FROM "HAVE A RICE DAY!", THE

ARKANSAS RICE DEPOT, 1014 MAIN

LITTLE ROCK, AR 72202

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.

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