Review/Rate this Recipe Save to MyRecipes Rating:

Title: Homemade Peanut Butter
Yield: 1 Servings

Ingredients

  ----------------------NORMA_WRENN@MSN.COM-----------------------------
      1 c  raw peanuts
      2 tb oil
    1/4 ts salt

Instructions

Roast peanuts for 40 minutes at 300 degrees or buy roasted unsalted
peanuts. Process in a blender or food processor with oil and salt.

Adapted for MM from CBUSA
Posted to MC-Recipe Digest by "M. Hicks" on Feb 2,
1998

Reviews

Become a Chef

Turn Your Passion into a Profession

Getting to culinary school is easier than you think

Choose a Culinary School
 
Entry Quantity:
From:
To:

Result:

Turn Your Passion into a Profession


Popular Cities
San Francisco
New York
Chicago
San Diego
Las Vegas
Dallas

Browse Hospitality Schools
Rating: <<< Click on spoon to rate recipe.

Please confirm your username and password to complete your review.
Email Address: Password:

If you are not a member, join now!
Register Here