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Rating: 
1:30 Cholesterol per serving: 20 Add all ingredients together in bowl, and mix well. Pour into pie shell, and bake 1 hour at 300 degrees. Allow to cool and serve.
Pecan Pie 1
Ingredients
(8 servings)
1/2 ea Butter; stick
1 c Sugar
3 tb Corn meal
1 ea Salt; pinch
1 ea Pie shell
3 ea Egg
1 c Karo; white
1 ts Vanilla
1 c Pecans; chopped
Instructions
Calories per serving: 250 Fat grams per serving: 30 Approx. Cook Time:
1:30 Cholesterol per serving: 20 Add all ingredients together in bowl, and mix well. Pour into pie shell, and bake 1 hour at 300 degrees. Allow to cool and serve.
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