Review/Rate this Recipe Save to MyRecipes Rating:

Title: Fried Rice - Herb Chow
Yield: 6 Servings

Ingredients

      6 c  rice; cooked
    1/2 c  onions; diced
      1 c  onions, greed; diced
    1/2 c  mushrooms; diced
    1/2 c  peas; green
    1/2 c  meat, your choice
      2    eggs
      1    salt & pepper
      2 tb soya sauce; light
      3 tb sesame seeds, toasted

Instructions

Heat wok, add 3 tablespoons of vegetable oil, add eggs and scramble
in wok. Add onions and mushrooms, stir fry one minute. Add rice,
stir fry until rice is hot, then add green peas, cooked meats and 1/2
of the green onions. Add soya sauce, salt, pepper and 1/2 the sesame
seeds. Mix thoroughly.
Serve on heated platter, garnishing with remaining green onions and
sesame seeds.

Source: Cooking the Chinese Way with Herb Chow

Typos by Vern

From: Jr Byers Date: 02 Apr 97 National
Cooking Echo Ž

Reviews