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Title: Homemade Oriental Stir Fry Mix
Yield: 1 Servings

Ingredients

      6 tb cornstarch
    3/4 ts garlic powder
  2 1/4 ts instant beef bouillon
           -granules
    3/4 ts onion powder
      6 tb wine vinegar
      6 tb water
  1 1/2 ts fresh ginger root; grated
    3/4 c  soy sauce; or tamari
    3/4 c  dark corn syrup
  2 2/3 c  water

Instructions

Recipe by: _Make-A-Mix_ by Eliason, Harward & Westover Combine
cornstarch, garlic powder, bouillon granules and onion powder. Use

Pour into a 5-cup container with a tight fitting lid. Label with
dates and

Makes about 5 cups Homemade Oriental Stir Fry Mix.

NOTES : Use to make Teriyaki Beef & Vegetables, Shrimp & Vegetable
Stir Fry

From the recipe files of Carole Walberg

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