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Title: Apple Something2
Yield: 1 Serving

Ingredients

      1 c  Prepared inst van pudding
    1/4 c  Applesauce
    1/4 c  Water
      1    Egg, beaten
    1/2 ts Salt
      1 tb Sugar
      4 c  Flour
      1 tb Dry yeast

Instructions

Process on "dough" cycle. The filling would be 1/2 cup melted
margarine or butter (I use 1/4 cup) topped with 1 cup brown sugar
mixed with 3 TBS cinnamon. (I add raisins and nuts.) The topping is 4
oz. cream cheese, 1/4 cup butter or margarine (I skip this) 1/2 tsp.
vanilla, 1-1/2 cups powdered sugar and a teaspoon or two of milk.
I've done these both "full fat" and "reduced fat." It's hard to tell
the difference, so we go "reduced," including using light
(Neufchatel) cream cheese. I've tried ALL the fat free cream cheeses
and NONE of them work. JUDITH PENZINER (GGMB18A)JUDITH PENZINER
(GGMB18A) Happy baking!
Judy

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Per serving: 2663 Calories (kcal); 5g Total Fat; (1% calories from fat);
54g Protein; 597g Carbohydrate; 0mg Cholesterol; 1085mg Sodium
Food Exchanges: 25 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 1 Fruit; 0
Fat; 13 1/2 Other Carbohydrates

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

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