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Title: Cowboy Barbeque Sauce
Yield: 1 Servings

Ingredients

      2 ts bacon grease
      1 lg onion -- finely chopped
      2    cloves garlic -- minced
      1 c  ketchup
      1 c  chili sauce
    1/2 c  packed light brown sugar
    1/2 c  lemon juice
      2 tb worcestershire sauce
      1    hot pepper sauce -- to
      1    taste

Instructions

In a large saucepan, heat the bacon grease over low heat. Add the
onion, garlic and cook, stirring, until the onion is softened, about
5 minutes. Stir in the catsup, chili sauce, sugar, lemon juice, and
Worcestershire. Bring to a simmer and cook, stirring often to prevent
sticking, until slightly thickened, about 45 minutes Season with hot
sauce to taste.

Recipe By : Patrick Lehnherr

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