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Title: Chili Con Pavo
Yield: 5 Servings

Ingredients

    1/2 c  green spanish-style olives
      1 lb ground turkey or
      1 lb ground-turkey sausage
      1 lg onion; chopped
      1    fresh jalapeno chili;
           -stemmed; seeded and mince
      1 tb salad oil
      3 tb chili powder
      7 oz can green chilies; diced
     28 oz can tomatoes
      2 cn kidney beans; (15 oz); each
    1/8 ts ground cloves
 
  ----------------------------TOPPINGS----------------------------------
      1    corn chips
      1    cheddar cheese; shredded
      1    cilantro; chopped
      1    lime wedges
      1    unflavored plain yogurt

Instructions

Slice olives; set aside. In a 4-5 quart pan over high heat, combine
turkey,onion, jalapeno, and oil. Stir often until meat is crumbly and
brown, about20 minutes. Stir in chili powder, green chilies, tomatoes
(break up with a spoon) and juices, beans and liquid, cloves, and olives.
Simmer uncovered, to blend flavors, about 15 minutes. Serve in bowls; offer
toppings to add to taste.

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