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Title: Asian Sesame Noodles
Yield: 4 Servings

Ingredients

    1/2 lb asian egg noodles or
      1    spaghetti noodles
    1/4 c  vegetable or peanut oil
      2 tb soy sauce
      1 ts sesame oil
      2    cloves garlic -- crushed
      1 ts red pepper
    1/3 c  toasted sesame seeds

Instructions

1. Cook noodles as per directions on package. Rinse well and drain.
Place noodles in a large bowl and set aside.

2. Combine vegetable or peanut oil, soy sauce, sesame oil, garlic and
red pepper. Mix well and pour over noodles. Mix well with hands and
let sit.

Toast sesame seeds. Sprinkle toasted sesame seeds on top of noodles
and serve.

Recipe By : Chef Caprial/Peggy Flentie, Jubail, KSA

From: Creedenite@aol.Com Date: 13 Aug 97 Mastercook
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