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Title: Pumpkin Puff
Yield: 1 Serving

Ingredients

      1 cn pumpkin; (29 oz.)
    1/2 c  brown sugar
      6 tb butter; melted
      1 ts salt
    1/2 ts nutmeg
    1/2 ts cinnamon
    1/2 ts ground ginger
      3    eggs; well beaten
    1/2 c  cream
      3 tb honey
    1/2 c  walnuts; chopped

Instructions

Heat oven to 375 degrees. Mix pumpkin, sugar, butter, salt and spices.
Add eggs and cream. Combine. Spoon mixture into baking dish. Drizzle
with honey and sprinkle with walnuts. Bake 50 minutes or until slightly
puffed.

cbusa busted 10/98 http://happy-thanksgiving.webjump.com

Posted to RecipeLu by Horton Family on Oct
12, 1998.

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Per serving: 1985 Calories (kcal); 148g Total Fat; (64% calories from fat);
37g Protein; 146g Carbohydrate; 852mg Cholesterol; 3078mg Sodium
Food Exchanges: 1 Grain(Starch); 4 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 27
Fat; 8 Other Carbohydrates

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0

Contributor: http://saraskitchen.faithweb.com

Preparation Time: 0:00

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