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Title: Mr. Food'S Chicken Kiev Roll-Ups
Yield: 1

Ingredients

      1 tb dried parsley flakes
      1 tb dried chives
    1/2 ts garlic powder
      6    boneless skinless chicken
           -breast ha; lves
    1/2 ts salt
    1/2 ts pepper
      3 tb butter; cut into 6 equal
      1    ; slices
      1 tb seasoned bread crumbs;
           -divided
    1/8 ts paprika

Instructions

Preheat the oven to 350 F.

In a small bowl, combine the parsley, chives, and the garlic, set aside.
Between 2 pieces of waxed paper, gently pound the chicken 10 1/4-inch
thickness with a mallet or rolling pin.

Sprinkle both sides of each breast lightly with salt and pepper, then
sprinkle 1 tsp. of the parsley mixture on one side of each chicken piece.
Place a slice of butter in the center of each piece of chicken and roll
each chicken breast tightly, tucking in the sides as you roll.

Place the rolls seam side down in medium-sized muffin tins that have been
coated with non-stick vegetable spray and sprinkle 1/2 tsp. of the
seasoned bread crumbs and some paprika over each roll.

Bake for 25 to 30 minutes or until no pink remains and the juices run
clear. Serve immediately.

c 1996 by Cogin, Incup

c 1997 Lifetime Entertainment Services. All rights reserved.

MC formatted using MC Buster by Barb at PK

Converted by MM_Buster v2.0l.

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