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Title: Oatmeal Cookie (Big Cookie)
Yield: 2 Servings

Ingredients

  1 1/2 oz oatmeal; dry
    1/3 c  nonfat dry milk
      1 ts baking powder
      1 ts cinnamon
      2 tb raisins
      2 tb peanut butter; (chunky)
      1 ts vanilla
    1/2    banana; (mashed)(adds sweet)
      2 tb water; (maybe 3 t)

Instructions

Combine all. Divide into 2 cookies on a sprayed baking sheet. Bake at 350
F. for 5-8 min. Do not over-bake.

This makes 2 soft cookies. 1 cookie = 1 bread, 1/2 milk, 1 protein, 1 fat
& 1 fruit.

>From: louiseh@juno.com

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Per serving: 314 Calories (kcal); 10g Total Fat; (27% calories from fat);
15g Protein; 44g Carbohydrate; 4mg Cholesterol; 429mg Sodium
Food Exchanges: 1 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 1 Fruit; 1 1/2
Fat; 0 Other Carbohydrates

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

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