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Chocolate Indians
Ingredients
(1 servings)
1 c Sugar
1/2 c Butter
1/2 c Cocoa
2 ea Eggs
1/2 c Flour
1/2 c Peanuts; chopped
Cinnamon
Salt
Vanilla
Instructions
Beat eggs with sugar. Add butter melted, cocoa sifted with flour, few grains of salt, add cinnamon, chopped nuts. Bake 20 minutes in a shallow pan in moderate oven. Cut in thin strips.
Note: Moderate oven is 350 - 400 F.
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