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Title: Four-Minute Brownie Pie
Yield: 8 Servings
Ingredients
2 eggs
1 c sugar
1/2 c butter or margarine
-softened
1/2 c flour
4 tb unsweetened cocoa powder
1 ts vanilla
1 ds salt
1/2 c chopped walnuts
1 ice cream
Instructions
Place eggs, sugar, butter, flour, cocoa, vanilla and salt in small
mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8-inch
pie pan. Bake at 325F 30 minutes, or until done. Pie will settle like
meringue when cool. Cut in wedges and serve with ice cream.
Title: Four-Minute Brownie Pie
Yield: 8 Servings
Ingredients
2 eggs
1 c sugar
1/2 c butter or margarine
-softened
1/2 c flour
4 tb unsweetened cocoa powder
1 ts vanilla
1 ds salt
1/2 c chopped walnuts
1 ice cream
Instructions
Place eggs, sugar, butter, flour, cocoa, vanilla and salt in small
mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8-inch
pie pan. Bake at 325F 30 minutes, or until done. Pie will settle like
meringue when cool. Cut in wedges and serve with ice cream.
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