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Title: Homemade Cream Liqueurs
Yield: 1 Servings
Ingredients
---------------------HOMEMADE CREAM LIQUEUR---------------------------
1 cn 14 oz eagle brand condensed
1 sweetened milk
1 (not evaporated milk)
1 1/4 c flavored liqueur (almond,
1 coffee, orange or mint)
1 c whipping cream or coffee
1 cream (1/2 pint)
4 eggs *
----------------------IRISH CREAM LIQUEUR-----------------------------
1 1/4 c or up to 1 3/4 cups irish
1 whiskey,or brandy, rum, rye
1 whiskey, bourbon, scotch
1 14 oz can eagle brand
1 sweetened condensed milk
1 (not evaporated milk)
1 c whipping cream or coffee
1 cream (1/2 pint)
4 eggs *
2 tb chocolate flavored syrup
2 ts instant coffee
1 ts vanilla extract
1/2 ts almond extract.
Instructions
In blender container, combine all ingredients, blend until smooth.
Store tightly covered in refrigerator up to one month. Stir before
serving
* Use only Grade A clean, uncracked eggs.
Eagle Brand Quick & Easy Typed by Dale/Gail Shipp
Title: Homemade Cream Liqueurs
Yield: 1 Servings
Ingredients
---------------------HOMEMADE CREAM LIQUEUR---------------------------
1 cn 14 oz eagle brand condensed
1 sweetened milk
1 (not evaporated milk)
1 1/4 c flavored liqueur (almond,
1 coffee, orange or mint)
1 c whipping cream or coffee
1 cream (1/2 pint)
4 eggs *
----------------------IRISH CREAM LIQUEUR-----------------------------
1 1/4 c or up to 1 3/4 cups irish
1 whiskey,or brandy, rum, rye
1 whiskey, bourbon, scotch
1 14 oz can eagle brand
1 sweetened condensed milk
1 (not evaporated milk)
1 c whipping cream or coffee
1 cream (1/2 pint)
4 eggs *
2 tb chocolate flavored syrup
2 ts instant coffee
1 ts vanilla extract
1/2 ts almond extract.
Instructions
In blender container, combine all ingredients, blend until smooth.
Store tightly covered in refrigerator up to one month. Stir before
serving
* Use only Grade A clean, uncracked eggs.
Eagle Brand Quick & Easy Typed by Dale/Gail Shipp
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