Title: Homemade Pan Coat (Pan Grease)
Yield: 1 Servings
Ingredients
1/2 c shortening -- such as
1 crisco
1/2 c vegetable oil
1/2 c flour
Instructions
Blend the shortening, oil and flour until smooth. Cover and store in
the refrigerator. Use to grease cake pans, muffin pans and casserole
dishes. Note: A processor, blender or mixer may be used to blend
ingredients smoothly.
Recipe By :
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