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Title: Lanita'S Cream Cheese Corn With Green Chilies
Yield: 8 Servings

Ingredients

      2 tb butter
      1    8 oz pkg. cream cheese
      2    16 oz cans whole kernel
      1    corn, drained
      1    4 oz can chopped green
      1    chilies
      2 ts minced onion
    1/4 ts salt
    1/2 ts garlic salt
      1    cayenne pepper to taste

Instructions

Melt butter in 2 quart casserole. Blend cream cheese until mixed and
softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes.

From "Delicioso" typed by jessann :)

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