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Title: Maple Baked Beans #2
Yield: 8 Servings

Ingredients

      1 lb navy beans -- (dry)
      2 c  chili sauce
      1 ts dry mustard
      5    strips bacon -- chopped
      1 c  maple syrup
    1/2 ts salt
      1 md onion -- chopped

Instructions

Soak beans overnight and drain. Add remaining ingredients and enough
water to cover beans. Bake at 325 F for 2 hours or until beans mash
easily. Remove 1 cup cooked beans and mash them. Add to remaining to
beans to thicken.

8 Servings.

Recipe By : Wisconsin Maple Producers Council - Aniwa, WI. 54408

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