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Title: Orzo Pasta Salad
Yield: 1 Servings

Ingredients

      1 lb orzo; cooked
    1/2 c  dried tomatoes; plump in
           -warm water or
      2    fresh creole tomatoes; chop
    1/2 c  greek olives; pit, slice
    1/2 c  artichoked hears; quartered
      1 sm red or vidalia onion; mince
      1    red pepper; roast, cut strip
      2 ts lemon thyme leaves; chop or
           -basil or rosemary
      2 tb balsamic vinegar
      4 tb ex-virgin olive oil
      1 tb italian parsley; roughly ch
      1    salt and pepper
      1 lb shrimp; cooked, optional
      1    lemon; squeezed

Instructions

Put cooked pasta in bowl with other ingredients while still warm.
Serve with bread and cheese. (wrv)

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