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Title: Seafood Dip
Yield: 1 Servings

Ingredients

      1 c  flaked imitation crabmeat
    1/2 c  cheddar cheese -- shredded
    1/4 c  cream cheese -- softened
    1/4 c  mayonnaise
    1/4 c  sour cream
    1/4 c  parmesan cheese -- grated
    1/4 c  green onions -- sliced
      1 ts lemon juice
    1/4 ts worcestershire sauce
    1/8 ts garlic powder
    1/4 c  bread crumbs

Instructions

In a bowl, mix the first 10 ingredients until smooth. Spread in a 9
inch pie pan. Sprinkle with bread crumbs. Bake, covered, at 350
degrees F 20 minutes or until bubbly. Uncover and bake 5 more
minutes. Serve with crackers or raw vegetables.

Yield: 6-8 servings.

Recipe By :

From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:05:37
~0500

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