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Title: Sweat Sauce
Yield: 6 Servings

Ingredients

     16    habanero chiles, stems and
           -seeds re; moved
     17 oz can plums
     17 oz can apricots
      1 c  canned pimentos
      2 c  sugar
      1 c  plum jam
      1 c  white vinegar

Instructions

Info: from December 1992 "Chile Pepper Spicy World Cuisine" magazine
posted by Perry Lowell, Mar. '93

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