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Title: Tortellini & Artichoke Pasta Salad
Yield: 1 Servings
Ingredients
9 oz pk cheese-stuffed tortellini
6 oz jar marinated artichoke
-hearts- *; see note
1/2 green pepper -- chopped
1/2 red pepper -- chopped
2 tb mayonnaise
1 tb dijon mustard
1 tb parmesan cheese -- grated
1 ts dried basil -- (or 2 t.
1 fresh)
1 ts dried parsley -- (or 2 t.
1 fresh)
1 salt and pepper -- to taste
Instructions
* chopped and drained, reserving liquid
Cook tortellini; rinse and drain well. Toss with the marinated
artichoke hearts and the peppers. Combine remaining ingredients,
including reserved artichoke liquid, and toss with tortellini.
Recipe By :
Title: Tortellini & Artichoke Pasta Salad
Yield: 1 Servings
Ingredients
9 oz pk cheese-stuffed tortellini
6 oz jar marinated artichoke
-hearts- *; see note
1/2 green pepper -- chopped
1/2 red pepper -- chopped
2 tb mayonnaise
1 tb dijon mustard
1 tb parmesan cheese -- grated
1 ts dried basil -- (or 2 t.
1 fresh)
1 ts dried parsley -- (or 2 t.
1 fresh)
1 salt and pepper -- to taste
Instructions
* chopped and drained, reserving liquid
Cook tortellini; rinse and drain well. Toss with the marinated
artichoke hearts and the peppers. Combine remaining ingredients,
including reserved artichoke liquid, and toss with tortellini.
Recipe By :
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