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Title: Vegetarian Chef Salad - Vegetarian Cooking Fo
Yield: 1 Servings

Ingredients

      2 c  basic free salad
      2 tb cheddar cheese; diced
      2 tb swiss cheese; diced
    1/4 c  garbanzo beans
      2 tb peanuts
      1 sl whole whaet bread; toasted 
           -and cut into cub

Instructions

In a large bowl mix the basic free salad with cheeses and garbanzo
beans. Top with the wheat bread cubes

1 serving = 3 meat, 2 fat, 1 bread

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