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Title: Zesty Chili Sirloin Steak
Yield: 4 Servings

Ingredients

      1    beef top sirloin steak
           -(boneless),; cut 3/4 thick
    1/4 c  prepared salsa
 
  ----------------------------SEASONING---------------------------------
      1 ts finely minced garlic
      1 ts chili powder

Instructions

1. Combine seasoning ingredients, 1/2 teaspoon salt and 1/2 teaspoon
pepper; press evenly into both sides of beef steak.

2. Heat large nonstick skillet over medium heat until hot. Place
steak in skillet; cool 10 to 13 minutes for medium rare to medium
doneness, turning once.

3. Trim Fat from steak. Carve steak crosswise into slices. serve with
salsa.

* COOKFDN brings you this recipe with permission from: * Texas Beef
Council -- http://www.txbeef.org

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