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Title: Four Cheese Spinach Dip - Kelsey'S
Yield: 8 Servings

Ingredients

  1 1/2    containers cream cheese (use
           - light; tubs)
      2    containers alfredo sauce,
      1    (liquid,already made)
    3/4    box chopped frozen spinach
    1/2    red pepper (finely chopped)
      1 lg package shredded cheddar/
           -mozzarell; a cheese
    1/4 c  parmesan cheese
      1    garlic salt/pepper to taste

Instructions

Mix all ingredients together ( can use a blender) and
place in a bowl. Just before serving place with
Shredded Cheddar on top and bake in 350°F oven for
about 20 minutes. Serve with pita chips.
Typed in MMFormat by cjhartlin@msn.com
Source: Friend who works for Kelsey's

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