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Title: Dutch Kisses
Yield: 1 Batch

Ingredients

      1 c  powdered sugar
      3    egg whites
      1 c  nut meats
      1    pinch of salt

Instructions

Beat egg whites very stiffly; fold in sugar, salt, and lastly the nut
meats. Drop teaspoonfuls of this batter on a greased, floured baking
tin and bake at 350 F for 10 minutes or until golden and rather dried.

Compliments of:

Kathleen's Recipe Swap Page recipes@escape.ca
http://www.escape.ca/~myhome/recipes

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