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Title: Fran'S Barbecue Meatloaf
Yield: 2 Servings

Ingredients

      2 lb Ground beef
      4 sl Bread; crumbled
      2 c  Baked beans
      2    Eggs; or substitute
      1 c  BBQ sauce
    1/4 c  Mustard
    1/4 c  Ketchup
      2 c  Potatoes; mashed
      1 c  Cheese

Instructions

This is another one of those recipes I made up by combining
3 or 4 other recipes, or parts of them anyway. And of course
a couple of things added just off the top of my head. It is
YUMMY!
Mash up the baked beans. Mix everything together except the
potatoes and the cheese. Add more liquid or bread as needed
to reach desired consistancy.
Press mixture into the bottom and around sides of two 9x5"
loaf pans, leaving a large trough in the center. Reserve
about 1-1/2 cups of mixture to cover top with.
Fill troughs of each meatloaf with mashed potatoes. Cut
cheese into cubes, or grate, and put this on top of the
potatoes.
Cover potatoes and cheese with reserved meat mixture. ake
for 1 hour at 350 degrees.
Source: Several different Meatloaf recipes and Fran's
Imagination... Typed for you by Fran McGee on 1/24/94

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Preparation Time: 0:00

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