Review/Rate this Recipe Save to MyRecipes Rating:

Title: Avocado Orange Salad
Yield: 2 Servings

Ingredients

      2 c  salad greens,torn
      1    navel orange,peeled and
           -sectioned
      1 lg ripe avocado,peeled and
           -sliced
      1 sm onion,chopped
      1    citrus dressing
    1/4 c  vegetable oil
      2 tb orange juice
      1 tb lemon juice
      1 tb sugar
    1/2 ts orange peel,grated
    1/8 ts salt
    1/8 ts celery seed

Instructions

On two salad plates, arrange greens, orange, avocado and onion. In a
jar with a tight-fitting lid, combine dressing ingredients; shake
well. Drizzle over salads. Serve immediately. Yield: 2 servings.

Reviews

Become a Chef

Turn Your Passion into a Profession

Getting to culinary school is easier than you think

Choose a Culinary School
 
Entry Quantity:
From:
To:

Result:

Turn Your Passion into a Profession


Popular Cities
San Francisco
New York
Chicago
San Diego
Las Vegas
Dallas

Browse Hospitality Schools
Rating: <<< Click on spoon to rate recipe.

Please confirm your username and password to complete your review.
Email Address: Password:

If you are not a member, join now!
Register Here