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Title: Tom Haye'S Chili With Chocolate
Yield: 0 Servings

Ingredients

      2 lb ground beef
      2 md onions; chopped
      2    cloves garlic; minced
      2 tb olive oil
      6    8-ounce cans tomato sauce
      2 tb chili powder
      2    Hershey kisses; (2-4)
      2    15-ounce cans kidney beans;
           -undrained
           shredded cheddar cheese; for
           - garnish

Instructions

Cook first 3 ingredients in olive oil, in Dutch oven over medium heat. Stir
until ground beef crumbles, then drain. Return mixture to Dutch oven and
stir in the chili powder, tomato sauce, and chocolate kisses. Cook over low
heat for 15 minutes. Add kidney beans and cook until throughly heated.
Garnish if desired.

Source:
"Calling All Cooks"
S(Formatted by):
"Lindell Martin on May 21, 2000"
Yield:
"11 cups"

- - - - - - - - - - - - - - - - - - -

Per serving: 6486 Calories (kcal); 283g Total Fat; (38% calories from fat);
375g Protein; 643g Carbohydrate; 774mg Cholesterol; 9222mg Sodium
Food Exchanges: 34 1/2 Grain(Starch); 35 1/2 Lean Meat; 20 Vegetable; 0
Fruit; 42 1/2 Fat; 1/2 Other Carbohydrates

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Contributor: Tom Hayes

Preparation Time: 0:00

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